Loire Valley Wines Come Clean

CORRECTION; Due to a computer malfunction, the June 14th post Wine Industry Battles ‘Silent But Deadly’ Gas Emissions was not very funny. We hope to have the error corrected soon.

Chapter Sixteen. Part Eleven.

© 2014 Léonard de Serre, ADT Touraine

© 2014 Léonard de Serre, ADT Touraine

In my last article (and by article I mean rant) I wrote about the popularity of “formulaic recipe wines that use additives and sugar to add weight and mask off flavors”, but today I’m here to tell you there are many wine regions where the dry wine “recipe” does not include residual sugar or the additive mega-purple.

For years families in the Loire Valley have been crafting honest wines using techniques passed down from generation to generation. This vast French wine region surrounds the Loire River as it stretches westward for over 600 miles from its source in the Massif Central to its mouth at the Atlantic Ocean. This lengthy waterway may pale in comparison to the mighty Amazon River but on the bright side the French don’t have to fend off man-eating piranhas.

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Super Bowl; Because We Need Another Reason To Drink Wine

Don draws the short straw.

Don draws the short straw.

My family always drinks wine during religious observations, whether it’s a baptism, Easter, or Super Bowl Sunday. This year is no different even though the Giants are not playing (I guess God found the New Jersey tithes a little light).

The congregation is meeting at my house this year. That’s what happens when you draw the short straw (see illustration 1). We will gather around the 60″ LED 1080i high-definition altar with a glass of wine and watch colossal men try to maim and kill one another. It falls on me to pick the perfect wine to pair with this joyful occasion.

What is the calling, the hidden force, the innate primal drive that makes violent sports so appealing to men? Can anyone explain the macho impulses that drive men to create life threatening competitions like the Super Bowl, cliff diving and beer pong?

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