The (Rutherford) Dust Settles After The Napa Earthquake.

When natural disaster strikes we find ourselves ogling the harsh images on TV. Whether it’s the collapsed façade of a stately building in downtown Napa or the half-submerged skeleton of a landmark rollercoaster at the Jersey shore, these images become the icons of our tenuous hold on life. They remind us of what is truly important – the people we share our lives with.

Aaron Pott pours 2009 Pott Wine “The Oligarch” for Wine Snark in his lab at Quixote Winery.

Aaron Pott pours 2009 Pott Wine “The Oligarch” for Wine Snark in his lab at Quixote Winery.

A week has passed since the earthquake rumbled through Napa and as the dust settles we’re getting a better picture of its effect on the people and wineries of the valley.

I took a quick poll of some winemaker friends and discovered that many fared better than originally thought.  Aaron Pott, Food & Wine Magazine’s “2012 Winemaker of the Year” voiced a popular sentiment heard around the valley when he stated, “We are shaken, not stirred”.

Pott – whose current winemaking duties include Pott Wine, Bello Family, Blackbird, Fisher, Jericho Canyon, Perliss, V22, Quixote, Seven Stones and St. Helena Estate – went on to report, “All Pott’s and Pott Wine is well! Our hearts go out to many that didn’t share our luck.” He then added, “We are busy preparing for harvest.”

This was the first earthquake for New Jersey native Bob Van Dyk of Van Dyk Family Wines

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